Glycerine

 

 

 

Glycerine

 

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Meanings, explanations, notes, information and links about the term glycerine

 

Glycerine

 

Meaning of term glycerine

Glycerine (n.) An oily, viscous liquid, C3H5(OH)3, colorless and odorless, and with a hot, sweetish taste, existing in the natural fats and oils as the base, combined with various acids, as oleic, margaric, stearic, and palmitic. It is a triatomic alcohol, and hence is also called glycerol. See Note under Gelatin.

 

Source: http://www.mso.anu.edu.au/~ralph/OPTED/v003/wb1913_g.html

Author : OPTED is a public domain English word list dictionary, based on the public domain portion of "The Project Gutenberg Etext of Webster's Unabridged Dictionary" which is in turn based on the 1913 US Webster's Unabridged Dictionary

 

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