Meaning of indirect decaffeination
Indirect Decaffeination
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Coffee terminology
Glossary of coffee terms
Meaning of indirect decaffeination :
Indirect Decaffeination: A decaffeination method where solvents do not come in contact with coffee beans, the most favored for Specialty coffees. Hot water soaking leaches the caffeine from coffee beans. The water is drawn off and decaffeinated, then the solvent and caffeine are removed from the water, which is then remixed with the beans to restore vital flavor compounds.
For the term indirect decaffeination may also exist other definitions and meanings, the meaning and definition indicated above are indicative not be used for medical and legal or special purposes.
Source : http://stuweb1.gulfcoast.edu/stu06/Projects%201,2&3/Glossary.doc
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Glossary of coffee terms
Indirect Decaffeination
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